Agriculture Mcqs Test 28

Garlic contains a colourless and odourless amino acid.

Fruits are blanched before canning at:

Free living microorganisms, which convert molecular nitrogen into its compounds in the soil, are:

Foundation seed is obtained from:

For trellis culture of tomato most suited variety belongs to:

For the incorporation of a disease resistance gene in an otherwise agronomically superior variety, the breeding method to be employed is:

Genetic basis of evolution is:

Generally, when carbohydrate is respired in the cell the RQ is:

Generally which acid is used to supplement the acidity of fruit for jam making?

Gene to gene host pathogen relationship was propounded by: